During the 12 days of camping in hot summer, nutrition will be a very critical part of health. The Jamboree food plan was established, fulfilling autonomy, cultural appreciation, convenience, and enjoyment. Menus reflect global food traditions and trends. Every unit will place an order in advance and receive ingredients at Subcamp the same day—and then cook.
- - Ordering platform: to be updated later - Utensils: to be updated later
Canteen for Operational Members
Ensuring culinary diversity, Canteen will open at Staff Hub for approximately 10,000 volunteers who endeavor to create a once-in-a-lifetime event.
Food House is devoted to giving Jamboree participants the chance to relish international cuisine. Contingents aspiring to sell dishes and introduce their culture in a creative and unique way can go into business—but not for commercial purposes.
Food House will not be just a food court but a place to expand your palate with an open mind, meet new people, get back in touch with old friends, and embrace cultural authenticity in food.
Composed of cafes, restaurants, and snack bars, Food House is anticipated to gain popularity during the entire Jamboree.
The Food House program is a longstanding tradition at the World Scout Jamboree. In 2023, the greatest-ever Food House will be unveiled. We advise you should stop by Food House and sample bright flavors from around the world—which you might have never eaten. Unfamiliar ingredients, spices, and recipes will definitely impress you; don’t miss out on the opportunity to make a delicious memory.
The Jamboree Food House Committee was launched in partnership with the Organizing Committee and Food House applicants.